Why is it important to follow the pre-harvest interval?

Following the pre-harvest interval is crucial for protecting consumer health. This interval is the designated time that must pass after a pesticide application before crops can be harvested. It is established to ensure that pesticide residues on food products are below acceptable levels by the time they reach consumers. This helps in minimizing the risk of pesticide exposure to consumers, ensuring that the food is safe for consumption.

By adhering to the pre-harvest interval, farmers can guarantee that they are complying with regulatory standards for pesticide use, thereby safeguarding public health. This practice is vital for maintaining consumer confidence in the safety of food products and the agricultural system as a whole.