Which of the following statements about vomitoxin is correct?

Vomitoxin, also known as deoxynivalenol (DON), is a mycotoxin produced by certain species of the fungus Fusarium, which can contaminate grains such as wheat and corn. The statement that vomitoxin causes gastrointestinal distress is correct because exposure to this toxin can lead to a range of symptoms, particularly nausea, vomiting, and diarrhea in humans. These adverse effects occur because vomitoxin interferes with protein synthesis and can trigger inflammatory responses in the gut.

This toxin's harmful effects are significant enough that regulatory agencies monitor its levels in food products to protect human health and ensure food safety. Understanding its impact is crucial for effective pest management and grain handling practices, as reducing contamination is vital in maintaining food quality and safety.